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   1855 Marshall Slocum Guest House   


1855 Marshall Slocum Guest House


29 Kay Street
Newport, Rhode Island
USA  02840-2735
Architectural Type:  Victorian Italianate
Established In:  1985
Renovated In:  2001
Phone:  401-841-5120
Toll Free:  800-372-5120
Fax:  401-846-3787
Contact:  Julie WILSON
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Single Occupant Rate Is: $99 - $195
Double Occupant Rate Is: $99 - $195
Additional Occupant Rate Is: $25
Accepted Payments: Cash, Personal Checks, MasterCard, Money Orders, Visa, Travelers Checks
Deposit Amount Requested: None
Minimum Stay Is: 2 nights
Check In Time Is: 2 - 7 PM
Check Out Time Is: 11 AM
Cancellation Policy: No fee if cancelled 2 weeks prior to arrival, otherwise 1 night charge is made.

Welcome to the 1855 Marshall Slocum Guest House.

The house has been meticulously restored to reflect the charm and beauty of its Victorian heritage, while offering today's comforts.

We are 5 minute walk to downtown and harbor front and only a 10 minute walk to scenic Cliff Walk and beaches.

The Marshall Slocum Guest House is a classic bed and breakfast, offering warmth and style in a convivial setting on a street of residential Victorians in the center of Newport. Six distinctly decorated guest rooms, a dining room set differently every day, a fireplace living room, a cozy parlor, and a charming veranda all beckon the Newport visitor.

Second Floor Rooms:

All the rooms on the second floor have ceiling fans, air conditioning, and two windows in each room which provide comfortable air circulation and breezes coming off the harbor. The Brass Room:

Queen-size brass bed sets off hunter-green walls with white wicker furniture accents. With the down comforter are floral prints and home- quilted pillows. Mirrored French doors open into a modern private bath, complete with tub.

Mrs. Slocum's Room:

Antique four poster, hand carved queen bed, overlooks the spacious back yard. Her antique armoire compliments the Victorian feeling of this room. A large tub and shower, along with old-fashioned pull-chain commode completes this Victorian theme.

The Bostonian:

This bright yellow room features needle point scenes of Boston landmarks crafted by Joan Wilson. Unique features include twin or king bed configuration and a Victorian bath with claw-footed tub.

Third Floor Rooms:

Each of the spacious third floor rooms are air conditioned for your comfort and well lit and beautifully decorated.

The Sleigh Bed Room:

This cozy room is aptly named for the fabulous antique mahogany sleigh bed, with a matching antique bonnet armoire, circa 1890. A large private bath overlooks the spacious back yard.

The Derby Room:

A sky lighted comfortable room named for it's equestrian decor. Photographs depict the family's involvement in horse racing. A built-in wall bunk is perfect for a third person.

The Postcard Room:

This quaint room holds twin mahogany pineapple beds. The lace curtained pocket door into the bathroom allows sunlight to shine onto the postcard fabric duvets.

Breakfast at the Inn:

On the first floor we have a dining room where a full three course breakfast is served each morning between 8 and 10 AM. Guests awaken to the aroma of freshly baking bread and coffee brewing.

The dining room table is set differently each day. One morning, guests may arrive at breakfast to a navy blue tablecloth with matching Royal Dalton china and white linen napkins. The next day, the table may be set with a plum tablecloth, Majorca china and yellow linen napkins. There is always a fresh floral centerpiece for the table.

Breakfast consists of a fresh fruit offering, a homemade sweet bread and an entree such as fluffy Belgian Waffles with fresh strawberries , crepes filled with Asparagus and Ham with Cheddar Cheese Sauce, Peaches and Cream French Toast, or 5 cheese omelets with a mixed bell pepper relish.

Of course, everything we make can be modified to meet any dietary restrictions or needs.

Afternoon Refreshments:

Each day, a different offering is put out for our guests. One day may be homemade hummus and salsa with chips and sangria ... another day, may be homemade boursin with Chardonnay. Guests enjoy the back deck overlooking the lawn or front porch with wicker rockers to relax in the afternoon, enjoying some wine and nibbles before venturing out for dinner while getting to know fellow house-mates.

Specials:

As your vacation time is so precious, we have gone ahead and put everything together for you to have a great Newport vacation. Please contact us for current rates of the following packages.

Sunday Monday Special:

  • Valid September through May
  • Two nights lodging and a mansion ticket

Two Night Package: "Newport Weekend Escape"

  • Two nights lodging
  • Three fabulous mansions
  • One harbor tour or scenic land tour
  • Forty eight hours of rest and relaxation
  • Valid Friday and Saturday nights, September through May

Three-Night Stay: "The Gilded Getaway"

  • Valid Year Round
  • Three nights lodging
  • Must check in Monday - Tuesday
  • Lunch or dinner for two at the Mooring Restaurant (Soup to Nuts; Only excludes alcohol and gratuity)
  • Two tickets to each Newport Mansion:
    • Breakers, Marblehouse, Rosecliff, the Elms, Chateau Sur Mer, and Astor's Beechwood mansions.
  • In warm weather, two tickets aboard either the Schooner Madeline, Rum Runner or Sightsailer or in colder weather, a land tour of Newport.
  • A complimentary lobster dinner at the Inn on Wednesday night.

Fall Foliage in the City by the Sea:

  • 2 nights lodging
  • 3 Gilded Age Mansions
  • Narrated land tour of Newport
  • Dinner for two at the Mooring Restaurant

Of course all specials includes a hearty Yankee three course breakfast in the morning, refreshments in the afternoon. Complimentary soft drinks, juices and wines and sweet treats in the evening.

Special Events:

The spacious back yard of the 1855 Marshall Slocum Inn is a perfect venue for your wedding or special event. The wide open space can be tented to accommodate your event and we can handle all the arrangements. Catering, decorating, entertainment and lodging can all be handled for you by Joan & Julie Wilson.

Make your event a weekend affair, by perhaps the rehearsal dinner the first evening... formal and elegant or casual and relaxed... you set the theme.

The Grand Affair of your wedding or reunion or whatever your special event will be the highlight of Saturday night. Earlier in the day, you and your group could go for a sail or play a few rounds of golf at the many courses we have on Aquidneck Island. Then the big event on Saturday.

Joan & Julie Wilson are gourmet chefs and will work with you to create the perfect menu for you and your guests. The final day, a special champagne brunch for you and your guests... eggs Benedict, mimosas or what ever you would like... all can be handled for you by Joan & Julie Wilson.

The spacious back yard and deck are perfect places to relax after a hectic day sight seeing, or plan the day’s activities. Croquet and badminton are also available. On Wednesday nights, guests who are staying three days enjoy a complimentary lobster dinner and we dine under the stars on the deck.

The History of the Inn:

Standing stately among her peers this lovely Victorian home resides in the Kay-Catherine area of Newport. A residential area developed in the 1850s at the beginning of Bellevue Avenue.

This house was built by Marshall and Catherine Slocum in 1855 when the estate of Henry Bull VI was settled and the land subdivided and developed. Catherine was a direct descendent of Henry Bull I, one of the founding fathers of Newport. Marshall was a pharmacist from Philadelphia and was also handy in the town being known to have moved several buildings nearby. When the estate was settled, the land was subdivided and the neighboring homes were built in the elegant Victorian style of architecture.

One other family owned the home prior to being purchased in 1880 by a commercial developer and then donated to a local church for use as a parsonage. It was used as a home to the clergy for the next 80 years. Because of the limited buying and selling for the house, there has been little structural change from its original design.

Since its inception as a bed and breakfast in 1985 the house has been painted, papered, and pampered with all systems updated bringing her to the level of comfort and charm that she now enjoys. Nestled under a glorious copper beech tree of like age she reflects the beauty of a bygone era. The wicker rockers on the front porch beckon to be used.

A short walk from Newport's fabled downtown and waterfront attractions and a short drive from the picturesque beaches, The Marshall Slocum Guest House is the perfect place to spend your time during your next visit to New England's most famous seaside city. Whether you come for the Yacht races, the Jazz concerts, or just to relax at the seashore the Marshall Slocum Guest House is the perfect place to stay.

The Details

1855 Marshall Slocum Guest House

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Web Page:  Yes

 

Languages Spoken:  English

 

Types of Breakfasts:  Full, 3 Course

Special Meals Available:  Yes

 

Room Types:  Rooms

 

Private Bathrooms:  Yes

Handicap Accessible:  No

Smoking:  No

Consumption of Alcohol:  Yes

Children:  Yes - 12 and older only please

Pets:  No

 

Amenities/Features:  BBQ, TV, Fireplace, Sundeck, Garden

 

Nearby Activities:  Bicycling, Hiking, Mountain Biking, Golfing, Horseback Riding, Fishing, Surfing, Sea Kayaking, Water Skiing, Whale/Sea Life Watching, Bird Watching, Sky Diving, Parasailing, Sailing, Windsurfing, Shopping, Dancing, Sight Seeing, Historical Places

 

Suitable For:  Pleasure, Relaxation, Business, Family, Anniversaries, Romance, Cultural Experience

 

Near To: Beach, Ocean, Wine Country, Countryside, Nature & Parks

 

Foliage:  Yes
Open:  All Year

 

Additional Comments:  Guests staying three nights during the week enjoy a complimentary lobster dinner on Wednesday night. We also offer inclusive packages combining lodging, sightseeing and dining. Walk to everything.

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